ZENIA J. HAWRYSH : rechercher sur Z-Library

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1

Oat Bran Concentrate Bread Products Improve Long-Term Control of Diabetes: A Pilot Study

MARY E. PICK, ZENIA J. HAWRYSH, MARGARET I. GEE, ELLEN TOTH, MANOHAR L. GARG, ROBERT T. HARDIN

Journal:

Journal of the American Dietetic Association

Année:

1996

Fichier:

PDF, 857 KB

1996

2

QUALITY AND STABILITY OF POTATO CHIPS FRIED IN CANOLA, PARTIALLY HYDROGENATED CANOLA, SOYBEAN AND COTTONSEED OILS

ZENIA J. HAWRYSH, M. KAREN ERIN, SANGSOOK KIM, ROBERT T. HARDIN

Journal:

Journal of Food Quality

Année:

1996

Langue:

english

Fichier:

PDF, 755 KB

english, 1996

3

Suprathreshold sour taste intensity and pleasantness perception with age

Jaya Chauhan, Zenia J. Hawrysh

Journal:

Physiology & Behavior

Année:

1988

Langue:

english

Fichier:

PDF, 628 KB

english, 1988

4

ABSORPTION OF VOLATILE METHYL KETONES BY A NATURAL MODEL SYSTEM: FREEZE-DRIED CREAM

ZENIA J. HAWRYSH, C. M. STINE

Journal:

Journal of Food Science

Année:

1973

Langue:

english

Fichier:

PDF, 519 KB

english, 1973

5

Effect of low-dose irradiation (radurization) on the shelf life of beefburgers stored at 3oC

J. F. DEMPSTER, ZENIA J. HAWRYSH, PHYLLIS SHAND, LIDA LAHOLA-CHOMIAK, LINDA CORLETTO

Journal:

International Journal of Food Science & Technology

Année:

1985

Langue:

english

Fichier:

PDF, 566 KB

english, 1985

6

Shrouding, Spray-chilling and Vacuum-packaged Aging Effects on Processing and Eating Quality Attributes of Beef

LAUREN M. LEE, ZENIA J. HAWRYSH, LESTER E. JEREMIAH, ROBERT T. HARDIN

Journal:

Journal of Food Science

Année:

1990

Langue:

english

Fichier:

PDF, 566 KB

english, 1990

7

Effect of Diet, Slaughter Weight and Oven Type on the Quality of Beef From Bulls

Hawrysh, Zenia J., Shand, Phyllis J.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1986

Langue:

english

Fichier:

PDF, 813 KB

english, 1986

8

Eating Quality of Beef From Young Bulls as Influenced by Breed

Hawrysh, Zenia J., Berg, R.T.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1975

Langue:

english

Fichier:

PDF, 670 KB

english, 1975

9

Influence of Rapeseed Meal on the Odor and Flavor of Eggs from Different Breeds of Chickens

Hawrysh, Zenia J., Clandinin, D.R., Robblee, A.R., Hardin, R.T., Darlington, K.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1975

Langue:

english

Fichier:

PDF, 3.22 MB

english, 1975

10

Effects of Tertiary Butylhydroquinone on the Accelerated Storage Stability of Canola Oils

Hawrysh, Zenia J., Shand, Phyllis J.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1986

Langue:

english

Fichier:

PDF, 405 KB

english, 1986

11

Effect of Tertiary Butylhydroquinone on the Storage Stability of Canola Oils Using Gas Liquid Chromatography

Tokarska, Barbara, Hawrysh, Zenia J., Clandinin, M.T.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1986

Langue:

english

Fichier:

PDF, 401 KB

english, 1986

12

Eating Quality of Mature, Marbled Beef

Hawrysh, Zenia J., Berg, R.T., Howes, A.D.

Journal:

Canadian Institute of Food Science and Technology Journal

Année:

1975

Langue:

english

Fichier:

PDF, 177 KB

english, 1975

13

Food preferences and food health beliefs of native school children and mothers in northern Alberta

Wein, Eleanor E., Hawrysh, Zenia J., Gee, Margaret I.

Journal:

Ecology of Food and Nutrition

Année:

1993

Langue:

english

Fichier:

PDF, 874 KB

english, 1993

14

STUDIES ON BEEF EATING QUALITY IN RELATION TO THE CURRENT CANADA GRADE CLASSIFICATIONS

HAWRYSH, ZENIA J., BERG, R. T.

Journal:

Canadian Journal of Animal Science

Année:

1976

Langue:

english

Fichier:

PDF, 537 KB

english, 1976

15

EFFECTS OF EXERCISE ON PALATABILITY AND COOKING CHARACTERISTICS OF PORK

HAWRYSH, ZENIA J., MURRAY, D. M., BOWLAND, J. P.

Journal:

Canadian Journal of Animal Science

Année:

1974

Langue:

english

Fichier:

PDF, 352 KB

english, 1974